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Bryan is the Taproom Operations Manager for Legion Brewing, working closely with the management teams at each location to make sure things are running properly and meeting the needs of our guests. He is a Florida native that moved to the NC mountains to attend Appalachian State University. After graduation, Bryan worked for the YMCA doing everything from Teen Director, Summer Camps, and Sr. Program Director running a 55 acre outdoor adventure facility. When he and his wife moved to Charlotte, he became the Assistant General Manager for the Food and Beverage Department for the US National Whitewater Center before joining the Legion family. When he is not in the taprooms, you can find Bryan with his family outdoors hiking, camping or just swinging in a hammock enjoying a cold beer.